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Vietnam: surpassing Brazil to become the world's largest coffee exporter

Vietnam: surpassing Brazil to become the world's largest coffee exporter

According to Taiwan's Central News Agency, according to the International Coffee Organization (ICO), Vietnam exported 14.32 million 5000 bags of raw coffee beans (60 kilograms per bag) in the first six months of this year, 13.63 percent higher than that of Brazil, making it the world's largest coffee exporter. Statistics from Vietnam's General Administration of Customs show that in the first half of this year, the country's coffee exports reached 1.04 million tons, with an export value of 2.12 billion US dollars.

2014-07-18
Washed Fine Coffee Lim Coffee from Ethiopia

Washed Fine Coffee Lim Coffee from Ethiopia

Coffee is Ethiopia's most important export cash crop and the main source of Ethiopia's foreign exchange earnings. Ethiopia's coffee exports account for about 3% of the world market, making it the eighth largest coffee exporter in the world. Coffee exports increased steadily from 58000 tons in 1990 to 110000 tons in 1995-1996 and remained at this level in the following years. 2001-2002

2016-06-17
Introduction to the characteristics of Ethiopian coffee

Introduction to the characteristics of Ethiopian coffee

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The geographical environment of coffee production and processing is very suitable for coffee growth. Coffee is mainly cultivated.

2015-03-13
Characteristics of Colombian coffee beans Colombian coffee flavor

Characteristics of Colombian coffee beans Colombian coffee flavor

Colombian coffee is one of the few original coffee sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. The country is the world's largest exporter of Arabica coffee beans, while Robbins coffee is rarely grown. It is also the world's largest exporter of washed coffee beans (Washed beans). Compared with other producing countries, Colombia is more

2016-05-27
Introduction to the taste and flavor of Ethiopian coffee

Introduction to the taste and flavor of Ethiopian coffee

In Ethiopia, the grading and quality control system of coffee is divided into three levels: producer, regional and national. All coffee is inspected by local inspection agencies before leaving the country of origin, and then re-tested at the coffee inspection and grading centers in Addis and Diredawa to determine its quality grade. Coffee is graded before auction and sale, for all involved in production, acquisition,

2016-06-27
An introduction to the coffee industry in Ethiopia

An introduction to the coffee industry in Ethiopia

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The geographical environment of coffee production and processing is very suitable for coffee growth. Coffee is mainly cultivated.

2014-06-27
The earliest export port of Yemeni coffee mocha

The earliest export port of Yemeni coffee mocha

Yemeni coffee, a well-known coffee named after a port in Yemen. The most familiar mocha coffee. When the word appears on the recipes of bags and cafes, the meaning is different. The former refers to the port where coffee beans are exported, while the latter refers to a kind of coffee. Strictly speaking, coffee beans exported from the port of Mocha in Yemen can be called mocha coffee. Later, the port

2014-06-27
In order to win the top coffee market in Europe, the United States and Japan, Ugandan coffee is not good enough to go to prison.

In order to win the top coffee market in Europe, the United States and Japan, Ugandan coffee is not good enough to go to prison.

Uganda does not hesitate to put illegal farmers in jail in order to improve the quality of coffee beans, but experts believe that this can only be achieved by introducing farming programs, education and other incentives. ■ Farming projects, education and other incentives should be used to boost coffee quality rather than arrests. Coffee beans are an important export from Uganda.

2016-08-18
Brazilian coffee bean exporters want to open up South Korean market

Brazilian coffee bean exporters want to open up South Korean market

It is reported that the number of coffee shops in South Korea rose to 15000 last year, nine times the number in 2006. Starbucks has 554 stores in South Korea.

2014-05-27
Tracing back to the History of Colombian Coffee beans

Tracing back to the History of Colombian Coffee beans

Colombian coffee is one of the few original coffee sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. The country is the world's largest exporter of Arabica coffee beans, while Robbins coffee is rarely grown. It is also the world's largest exporter of washed coffee beans (Washed beans). Compared with other producing countries, Colombia is more

2016-06-02
Coffee from Ethiopia, the birthplace of coffee, introduces how Ethiopian coffee powder

Coffee from Ethiopia, the birthplace of coffee, introduces how Ethiopian coffee powder

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The geographical environment of coffee production and processing is very suitable for coffee growth. Coffee is mainly cultivated.

2016-04-26
Ethiopian Coffee Coffee producing areas, Coffee Brands, Coffee Brands introduction

Ethiopian Coffee Coffee producing areas, Coffee Brands, Coffee Brands introduction

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The geographical environment of coffee production and processing is very suitable for coffee growth. Coffee is mainly cultivated.

2016-01-18
Yemeni coffee producing area of Asian coffee producing area

Yemeni coffee producing area of Asian coffee producing area

Mocha Mattari early Yemeni coffee was mainly exported from the port of Mocha, so the coffee that was later exported from here was named after Mocha. In Yemeni coffee, Mattari and Sanani are more famous, among which Matari tastes more full-bodied, with strong acidity and cocoa flavor, while Sanani has more

2015-01-08
Introduction to the export situation of Ethiopian coffee varieties and flavor description

Introduction to the export situation of Ethiopian coffee varieties and flavor description

The coffee market regulatory body in Ethiopia is the Ethiopian Coffee and Tea products Administration. There are two auction centers in the country, one in the capital Addis Ababa (Addis Ababa) and the other in Dire Dawa in eastern Ethiopia. Coffee growers bring fresh fruit or to private coffee processing plants or cooperative coffee washing stations

2016-09-21
Introduction to the flavor and taste characteristics of the fragrant, pure and slightly sour El Salvador Himalayan coffee manor

Introduction to the flavor and taste characteristics of the fragrant, pure and slightly sour El Salvador Himalayan coffee manor

Salvadoran coffee ranks side by side with Mexico and Guatemala as the producers of Asa and Merdo, and is fighting for the top one or two places in China and the United States with other countries. The highlands of origin are large coffee beans of all sizes, which are fragrant and mild in taste. Like Guatemala and Costa Rica, coffee in El Salvador is graded according to altitude, and the higher the altitude, the better the coffee

2016-09-08
Yemeni coffee is the earliest coffee bean export port

Yemeni coffee is the earliest coffee bean export port

Yemeni coffee is a famous coffee named after a port in Yemen. Mocha coffee is the most familiar. When the word appears separately on a package and a cafe menu, it refers to something different. The former refers to the port where coffee beans are exported, while the latter refers specifically to a coffee. Strictly speaking, coffee beans exported from Yemen's mocha port can be called mocha coffee. Later port

2015-04-17
El Salvador boutique coffee bean flavor taste introduction to the characteristics of boutique coffee in manor area

El Salvador boutique coffee bean flavor taste introduction to the characteristics of boutique coffee in manor area

Salvadoran coffee ranks side by side with Mexico and Guatemala as the producers of Asa and Merdo, and is fighting for the top one or two places in China and the United States with other countries. The highlands of origin are large coffee beans of all sizes, which are fragrant and mild in taste. Like Guatemala and Costa Rica, coffee in El Salvador is graded according to altitude, and the higher the altitude, the better the coffee

2016-08-31
Grade Analysis of Ethiopian Coffee varieties Ethiopia's main producing areas

Grade Analysis of Ethiopian Coffee varieties Ethiopia's main producing areas

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The geographical environment of coffee production and processing is very suitable for coffee growth. Coffee is mainly cultivated.

2016-04-26
Premium coffee beans Colombian coffee flavor Andes foothills colunbia

Premium coffee beans Colombian coffee flavor Andes foothills colunbia

Boutique coffee has a strict grading system. Generally, raw beans are preserved in parchment coffee beans in the form of endocarp after processing, and the endocarp is removed before export. Go through a strict grading process to ensure the uniformity of quality. And it is very important to preserve the protection in the process of transportation, such as the control of temperature and humidity, the control of ventilation, avoiding odor adsorption and so on.

2016-06-17
Ethiopian coffee is the origin of Ethiopian coffee and the culture of coffee ritual.

Ethiopian coffee is the origin of Ethiopian coffee and the culture of coffee ritual.

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The geographical environment of coffee production and processing is very suitable for coffee growth. Coffee is mainly cultivated.

2016-04-26
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